Girl in Chennai Hospitalized After Consuming Piece of Glass

Young Girl in Chennai Hospitalized After Consuming Glass Shard

Incident Details

A young girl in Chennai was hospitalized on April 27, 2025, after swallowing a glass shard she mistook for an ice cube in a sealed boba drink. The incident occurred after her mother, Jahnavi Sanghavi, purchased the beverage from a Frozen Bottle outlet in Thoraipakkam.

The girl, whose name has not been disclosed, noticed the shard in her mouth, mistaking it for ice, but quickly spat it out upon realizing it was glass.

She was immediately rushed to a hospital for a medical examination. The incident has raised serious concerns about food safety and quality control at the outlet. Authorities are investigating how the glass ended up in a sealed drink, sparking public outrage over consumer safety standards.

Background of the Case

The incident took place at a popular Frozen Bottle outlet, a well-known chain offering boba drinks and desserts across Chennai.

The drink was purchased on April 27, and the sealed bottle was expected to meet standard safety protocols. Jahnavi Sanghavi, the girl’s mother, shared details of the incident on LinkedIn, highlighting the presence of glass shards in the beverage.

She noted that her daughter’s quick reaction prevented more severe harm, but the experience was traumatic. The family’s trust in the brand was shattered, prompting Sanghavi to warn others about the outlet’s safety practices. This case follows a growing number of consumer complaints about food contamination in India, with recent reports highlighting similar incidents in restaurants and packaged goods.

The event has drawn attention to the need for stricter regulations in the food and beverage industry to protect customers, especially children.

How It Happened

According to Jahnavi Sanghavi’s account, the boba drink was purchased from the Thoraipakkam outlet of Frozen Bottle. The bottle appeared properly sealed, giving no initial cause for concern. While consuming the drink, the girl mistook a glass shard for an ice cube and put it in her mouth.

Fortunately, she realized it was not ice and spat it out before swallowing. The family immediately sought medical attention to ensure no internal damage had occurred. The shard’s presence in a sealed drink suggests a possible lapse in quality control during production or packaging.

The exact source of the glass remains under investigation, with no official statement from Frozen Bottle at the time of reporting. The incident has prompted calls for a thorough probe into the outlet’s manufacturing and hygiene practices.

Current Condition of the Girl

The young girl is reported to be stable following the incident. After spitting out the glass shard, she was taken to a hospital for a detailed medical examination. Doctors confirmed that she did not ingest any glass, and no serious injuries were reported.

However, the ordeal caused significant distress, and she required medical observation to ensure her safety. The family has not shared further updates on her health, but sources indicate she is recovering well. The quick response by the family and medical staff likely prevented a more serious outcome. Public concern for the girl’s well-being has been evident, with many expressing relief that she avoided severe harm.

Victim’s and Family’s Statements

Jahnavi Sanghavi, the girl’s mother, took to LinkedIn to share her daughter’s ordeal, urging others to avoid the Frozen Bottle outlet in Thoraipakkam. “I strongly advise everyone to avoid purchasing any products from that particular outlet until they take full accountability and demonstrate a commitment to consumer safety,” she wrote. The girl herself has not made a public statement, likely due to her young age and the traumatic nature of the incident. Sanghavi’s post emphasized the need for accountability from the company and stricter safety measures to prevent such incidents. Her warning has gained traction online, with many supporting her call for better consumer protection. The family’s experience has sparked a broader conversation about the responsibility of food brands to ensure product safety.

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